Arthur Combe is co-owner of Marrow in Paris. He makes two cocktails for us, one with Rum and Vergeoise and the second with Cognac and Aperol.
Tag Archives: Paris
Margot Lecarpentier: Combat (Paris)
Louis Lebaillif: Little Red Door (Paris)
Louis Lebaillif is a bartender at Little Red Door in Paris. He makes two cocktails for us, one with Vodka and Cherry Blossom Cordial and the second with Mezcal and Whisky.
Sebastien Gans: Carbon (Paris)
Nicolas Goradesky: Bisou (Paris)
Ben Tyler: Bonhomie (Paris)
Ben Tyler is the head bartender at Bonhomie in Paris. He makes two cocktails for us, one with Rum and Mastiha and the second with Whisky and Cynar.
Aurélie Panhelleux: Copperbay (Paris)
Joseph Boley: Red House (Paris)
Joseph is the owner of Red House in Paris. He makes two cocktails for us, one with Rye and Drambuie and the second with Mezcal and Celery.
Hyacinthe Lescoet : Le Mary Celeste (Paris)
Hyacinthe is the head bartender at Le Mary Céleste in Paris. He makes two cocktails for us, one with Gin and Dry Vermouth and the second with Cachaça and Suze.
Tony Santoro : Tiger (Paris)
Tony is head bartender at Tiger in Paris. He makes two cocktails for us, one with Gin and Rum and the second with Gin and Noilly Prat Dry Vermouth.
Elena Zanon : La Mezcaleria – Bar Clandestino (Paris)
Elena is a bartender at La Mezcaleria – Bar Clandestino in the 1K Hotel, Paris. She makes two cocktails for us, one with dry agave and fireball and the second with mezcal and lemongrass.
Aubin Arhuero : Tiger (Paris)
Aubin is a bartender at Tiger in Paris. He makes two cocktails for us, one with Gin and Salers and the second with Gin and Absinthe.
Jen Riley: Red House (Paris)
Stanislas Jouenne : Tiger (Paris)
Jennifer Le Nechet : Café Moderne (Paris)
Jennifer is a bartender at Café Moderne, Paris. She makes two cocktails for us, one with Rum and Suze and the second with Bourbon and Rye Whiskey.
Tarek Nini : Le Ballroom (Paris)
Tarek is a bartender at Le Ballroom, Paris. He makes two cocktails for us, one with Gin and Carpano, and the second with Mezcal and Karela.
Aristotelis Makris : Le Syndicat (Paris)
Aristotelis is bar manager at Le Syndicat, Paris. He makes two cocktails for us, one with french Whisky and Sauvignon, and the second with Calvados and Bonal.
Alexandre Terwagne : La Mezcaleria – Bar Clandestino (Paris)
Alexandre, is head bartender at La Mezcaleria – Bar Clandestino in the 1K Hotel, Paris. He makes two cocktails for us, one with Mezcal and Agave, and the second with Tequila and Sotol Plata.
Jonathan Le Mée : Sherry Butt (Paris)
Jonathan, is a bartender at Sherry Butt in Paris. He makes two cocktails for us, one with Whisky and Noilly Prat, and the second with Rum and Cumin.
