Aleksandra Dziubak is a bartender at Marlowe Bar in Barcelona. She makes us two cocktails, one with Gin and Dry Vermouth and the second with Sake and Bread Syrup.
Monthly Archives: April 2019
Hugo Gent: Fifty-Fifty (Paris)
Hugo Gent is the owner of Fifty Fifty in Paris. He makes us two cocktails, one with Gin and Suze Saveur d’Autrefois and the second with Cachaça and Frangelico liqueur.