Gento Torigata is the Bar Manager of Gibson in Singapore. He makes two cocktails for us, one with Gin and Sake Vemouth and the second with Calvados and Thai Tea.
Monthly Archives: October 2018
Quynh Thai: Snuffbox (Ho Chi Minh City)
Devender Kumar: 8 1/2 Otto E Mezzo Bombana (Hong Kong)
Devender Kumar is the Bar Manager at 8 1/2 Otto E Mezzo Bombana in Hong Kong. He makes us two cocktails, one with Gin and Cocchi Barolo Chinato and the second with Bacardi and Basil.