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Le Cocktail Connoisseur

A blog about bartenders and cocktails around the world

Tag Archives: tequila

Virginie Doucet : Floreal (Florence)

Virginie Doucet is Bartender at Floreal in Florence. She makes us two cocktails, one with Rum and Pimento Dram and the second with Tequila and Chinotto Nero.

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29 October 2020 Le Cocktail Connoisseur Leave a comment

Tommaso Ondeggia: Atrium Bar (Florence)

Tommaso Ondeggia is the Bar Manager of  Atrium Bar at the Four Seasons in Florence. He makes us two cocktails, one with Gin and Campari and the second with Tequila and Tiger Milk.

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1 October 2020 Le Cocktail Connoisseur Leave a comment

Jamie Rhind: Bamboo Bar (Bangkok)

Jamie Rhind is the Bar Manager of The Bamboo Bar in Bangkok. He makes us two cocktails, one with Fino Sherry with White Vermouth and the second with Tequila Fat Washed with Coconut Oil.

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23 April 2020 Le Cocktail Connoisseur 1 Comment

CK Kho: Coley (Kuala Lumpur)

CK Kho is the owner of Coley in Kuala Lumpur. He makes us two cocktails, one with Gin and Genever and the second with White Tequila infused with Roasted Peanuts and White Vermouth.

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28 November 2019 Le Cocktail Connoisseur Leave a comment

Alexandre Dijols: Joia (Paris)

Alexandre Dijols is the bar manager of Joia in Paris He makes us two cocktails, one with Gin and Ramos Milk and the second with Tequila and Sichuan Berry Syrup.

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3 October 2019 Le Cocktail Connoisseur Leave a comment

Erik Lorincz: Kwant (London)

Erik Lorincz is the co-owner of Kwant in London. He makes us two cocktails, one with Gin and Cordial and the second with Tequila and Lacto Fermented Purple Carrot.

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12 September 2019 Le Cocktail Connoisseur 1 Comment

Simone Caporale: P(our) (London)

Simone Caporale is one of the Founders of P(our) in London. He makes us two cocktails, one with gin and Italicus and the second with Tequila and Sparkling Wine.

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11 July 2019 Le Cocktail Connoisseur 1 Comment

Cristina Hernandez: Candelaria (Paris)

Cristina Hernandez is the head bartender at Candelaria in Paris. She makes us two cocktails, one with Tequilla and Coriander and the second with Picso and Fino Sherry.

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5 July 2019 Le Cocktail Connoisseur 4 Comments

Pierre Marquet: Nami Cocktail Club (Paris)

Pierre Marquet is head bartender at Nami Cocktail Club in Paris. He makes us two cocktails, one with Gin and Maracuja Syrup and the second with Mezcal and Tequila.

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16 May 2019 Le Cocktail Connoisseur Leave a comment

Jose Luis Leon: Licoreria Limantour (Mexico City)

Jose Luis Leon is the Bar Manager of Licoreria Limantour in Mexico City. He makes us two cocktails, one with Tequila and Taco Mix and the second with Gin and St Germain.

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28 March 2019 Le Cocktail Connoisseur 2 Comments

Liana Oster: Dante (New York)

Liana Oster is the Head Bartender at Dante in New York. She makes us two cocktails, one with Campari and Orange Juice and the second with Tequila and Italicus.

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21 February 2019 Le Cocktail Connoisseur 3 Comments

Pietro Collina: The NoMad (New York)

Pietro Collina is the Bar Director at The NoMad in New York. Pietro Collina is the Bar Director at The Nomad hotel in New York. He makes us two cocktails, one with Martini Ambrato and Maraschino and the second with Agave and Green Tea Yoghurt.

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21 December 2018 Le Cocktail Connoisseur 6 Comments

Jay Khan: COA (Hong Kong)

Jay Khan is the Bar Manager at COA in Hong Kong. He makes us two cocktails, one with Mezcal and Worm Salt and the second with Tequila and Orchata.

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15 November 2018 Le Cocktail Connoisseur 4 Comments

Cedric Allen Mendoza: Manhattan (Singapore)

Cedric Allen Mendoza is the head bartender of Manhattan in The Regent Hotel, Singapore. He makes two cocktails for us, one with Tequila and Pistachio Syrup and the second with Gin and Port Wine.

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4 October 2018 Le Cocktail Connoisseur 6 Comments

Nazareth Rodriguez: JubJub at Callooh Callay (London)

Nazareth Rodriguez is a bartender at JubJub Bar upstairs at Callooh Callay, in London. He makes two cocktails for us, one with Mezcal and Yellow Chartreuse and the second with Tequila and Suze.

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27 September 2018 Le Cocktail Connoisseur 1 Comment

Roberto Artusio: La Punta (Rome)

Roberto Artusio is the co-owner and bartender at La Punta Expendio de Agave in Rome. He makes two cocktails for us, one with Tequila and Chocolate Bitters and the second with Mezcal and Wine Syrup.

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4 January 2018 Le Cocktail Connoisseur 1 Comment

Xavi Prat Lacamara: Stereo 18 (Barcelona)

Xavi Prat Lacamara is a co-owner of Stereo 18 in Barcelona. He makes two cocktails for us, one with Rum and Pedro Ximenez and the second with Pisco and Saint Germain Liqueur.

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16 December 2017 Le Cocktail Connoisseur 1 Comment

Fito Raba: Dry Bar at Maria Cristina (San Sebastian)

Adolfo Raba is a bartender at Dry Bar in Maria Cristina Hotel Luxurious Collection in San Sebastian. He makes two cocktails for us, one with Gin and Dry Vermouth and the second with Cachaça and Grand Marnier Liqueur.

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30 November 2017 Le Cocktail Connoisseur Leave a comment

Roman Shabodalov: Hawksmoor Spitalfields (London)

Roman Shabodalov is the assistant bar manager at Hawksmoor Spitalfields in London. He makes two cocktails for us, one with Gin and Lime Cordial and the second with Tequila and Absinthe.

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26 October 2017 Le Cocktail Connoisseur 4 Comments

Juan YiJun: Operation Dagger (Singapore)

YiJun is a bartender at Operation Dagger in Singapore. She makes two cocktails for us, one with Rye Whiskey and Bee Pollen and the second with Tequila and Chocolate.

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18 May 2017 Le Cocktail Connoisseur 20 Comments

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Last articles

  • Nikos Bakoulis: The Clumsies (Athens)
  • Francesco Onnis: Moonshiner (Paris)
  • Virginie Doucet : Floreal (Florence)
  • Juan Carlos Lopez: Mumbai Café (Lyon)
  • Tommaso Ondeggia: Atrium Bar (Florence)

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