Dominik Becvardi is the co-owner of Peaches & Cream in Zagreb. He makes us two cocktails, one with Bourbon and Campari and the second with Tequila and a Wasabi Lime Cordial
Tag Archives: patron
Enrico Scarzella: Velluto (Bologna)
Tommaso Ondeggia: Atrium Bar (Florence)
Tommaso Ondeggia is the Bar Manager of Atrium Bar at the Four Seasons in Florence. He makes us two cocktails, one with Gin and Campari and the second with Tequila and Tiger Milk.