Nihat Cam is the bar director of Edition Hotel, Tampa. He makes us two cocktails, one with Bourbon and Pineapple Juice and the second with Rum and Sherry.
Tag Archives: blood orange
Georges Sahinides: Tailors Concept (Luxembourg)
Georges Sahinides is the owner of Tailors Concept in Luxembourg. He makes us two cocktails, one with Genever and Dubonnet and the second with Gin and Whisky.
Jordi Baques Velasquez: Sol y Sombra (Barcelona)
Jordi Baques Velasquez is the founder and head bartender at Sol y Sombra in Barcelona. He makes two cocktails for us, one with Gin and Dry Vermouth and the second with Mezcal and Cherry Heering.