Greig Howitt is the Head Bartender of Seed Library in London. He makes us two cocktails, one with Whisky and Lemon Juice and the second with Whisky and Native Tropical Garum.
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Niccolo Mazzucchelli: GRAMM Cafe (Milan)
Niccolo Mazzucchelli is the co-owner of GRAMM Cafe. He makes us two cocktails, one with tequila and pollen syrup and the second with Coffee Oil Gin and Frangelico.