Matteo di Ienno is the Bar Manager of Locale in Florence. He makes us two cocktails, one with Gin and Hibiscus Flower and the second with Rum and Bee Pollen.
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Jennifer Le Nechet : Café Moderne (Paris)
Jennifer is a bartender at Café Moderne, Paris. She makes two cocktails for us, one with Rum and Suze and the second with Bourbon and Rye Whiskey.